Yep, every year when I go to Davos as FANCO's CFO and head schemer, I have to tell them "No bait on my plate" and "Fry that patty up, throw it on some thick Texas Toast with a slice of Cheddar cheese, some sauteed onions, dill pickle slices with some Plochmann's Mustard and Heinz Ketchup, and get it out here. We call it a Patty Melt in America. You won't find it at McDonald's, so none of your foreign tricks. Now get!"
You may not believe this, but many Europeans consider carp fit to eat. They've got those 400 lb. Wels catfish waiting to be BBQ'd on a spit. All they have to do is jump in and throw one on the bank. It's not like they've got snappin' turtles and gators over there. They're the real peril in grappling for catfish.